Archive for the ‘cuisine’ Category

Tilapia with serano lime cream sauce over bead of orzo

March 1, 2010, Posted by Brio Guy at 12:52 pm

One of my favorite types of fish is Tilapia. It does not have a very fishy taste, is very versatile, can be found almost at any supermarket, and is great if you are on a budget. I have had tilapia in my freezer for a while now so the other night I decided to use it.

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Roux made easy… Easy blonde roux recipe

February 26, 2010, Posted by Brio Guy at 12:52 pm

If you want to thicken your soups, stocks, or sauces then using a roux is the best way to go. When making a roux you use fat and flour. Now is not the time to calorie conscious… lol

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Salad Utensils Made of Bread

February 19, 2010, Posted by Brio Guy at 12:28 pm

Save time washing dishes by making some fun edible salad utensils. If you want to wash a few less dishes then make some edible soup bowls.

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5 things to do with cabbage part 3 of 5

January 11, 2010, Posted by Brio Guy at 12:38 pm

There are so many ways to prepare coleslaw it will be hard to pick a favorite. Typically when you think of coleslaw shredded cabbage, carrots… Don’t let this limit you to what can be made the possibilities are endless..

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Wine not?

January 4, 2010, Posted by Brio Guy at 12:47 pm

If you ask me wine can make the best part of the meal or not… To some people picking a wine can be extremely difficult. There are so many different kinds of wines to choose from sometimes it can be a little overwhelming!

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